{"product_id":"traditional-boerewors","title":"TRADITIONAL BOEREWORS","description":"\u003cp\u003eThis is boerewors as it was meant to be — made the traditional way, Seasoned with the classic South African spice blend of fragrant coriander seeds, black pepper, nutmeg, cloves, and a splash of vinegar, every coil delivers the bold, aromatic, slightly tangy flavour that defines a proper South African braai.\u003c\/p\u003e\n\u003cp\u003eCrafted using Crown National's legendary spice heritage, this is the wors that earns its place at the centre of the fire.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eClassic boerewors spice blend: coriander, black pepper, nutmeg, cloves \u0026amp; vinegar\u003c\/li\u003e\n\u003cli\u003eJuicy, full-flavoured, and packed with authentic SA character\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAvg 1.4kg per pack — serves 3 to 4 people\u003c\/li\u003e\n\u003cli\u003eSeasoned with Crown National's trusted spice blend\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Methods\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOn the Braai (Recommended):\u003c\/strong\u003e Coil the boerewors over medium coals and cook for 15–20 minutes, turning gently with tongs — never a fork. The skin should be lightly charred and caramelised with juices running clear.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan-Fry:\u003c\/strong\u003e Cook in a lightly oiled pan over medium heat for 12–15 minutes, turning regularly until evenly browned and cooked through.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePotjie \/ Stew:\u003c\/strong\u003e Brown first, then slow-cook in a tomato-based sauce for a deeply flavoured boerewors potjie.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBraai Pro Tip:\u003c\/strong\u003e Never pierce the casing — keeping it intact locks in all the juicy fat and flavour. Let it rest for 2 minutes before slicing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestion:\u003c\/strong\u003e Serve in a fresh roll with slap chips and a drizzle of tomato sauce, or alongside pap and sous for the ultimate traditional braai plate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAvg Weight:\u003c\/strong\u003e 1.4kg | \u003cstrong\u003eServes 3–4\u003c\/strong\u003e | \u003cstrong\u003eKeep Refrigerated\u003c\/strong\u003e | \u003cstrong\u003eBest enjoyed fresh\u003c\/strong\u003e\u003c\/p\u003e","brand":"Crown National","offers":[{"title":"Avg 1.4kg Per Pack - (Serves 3 to 4)","offer_id":46476338725117,"sku":"14016","price":169.99,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0703\/3847\/8333\/files\/ChatGPTImageSep14_2026_04_24_31PM.png?v=1789395892","url":"https:\/\/www.meat-tradersonline.co.za\/products\/traditional-boerewors","provider":"Meat-Traders Online","version":"1.0","type":"link"}