BEEF RUMP ESPETADA

Rump Espetada (Portuguese-Style Beef Skewer)

Bring the true taste of authentic Espetada to your braai with our Rump Espetada — juicy, flavourful rump beef threaded onto a 45cm skewer for that classic open-fire cook.

Each skewer is loaded with 8 generous pieces of rump, layered with bay leaves in between to infuse the meat with a deep, fragrant, unmistakably traditional flavour as it braais.

How to cook it the authentic Espetada way

For the bold, real Espetada taste:

Sprinkle a generous amount of coarse salt over the meat before it goes onto the braai.

As the meat starts to cook and sweat, shake off the excess salt.

This method leaves you with perfectly seasoned beef and that rich, authentic Espetada flavour shining through.