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BEEF RUMP SOSATIE

BEEF RUMP SOSATIE

Regular price R 99.99
Regular price R 0.00 Sale price R 99.99
Unit price R 166.65/kg
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SKU:10126

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Sosaties on the braai — it doesn't get more South African than that. Our Beef Rump Sosaties are made from premium A Grade rump, one of the most flavourful cuts on the animal, skewered and ready to hit the grid straight out of the pack.

Whether you're keeping it classic with No Marinade or going bold with Portuguese Peri Peri or Moroccan Style, there's a flavour for every braai master at the table. Each skewer is generously portioned and marinated to order, so all you need to do is light the coals.

Why You'll Love These Sosaties:

  • Premium rump cut — tender, juicy, and full of flavour
  • 7 marinade options to suit every taste: No Marinade, Red Wine & Garlic, Gourmet Pepper Steak, Texan Steak, Portuguese Peri Peri, Moroccan Style, and Barbeque
  • Available in a 6-pack (~600g) or a 10-pack (~1.2kg) — perfect for small or large gatherings
  • Ready to braai, grill, or oven-cook straight from the pack

Order fresh and have them delivered to your door — because the only thing better than a braai is one you didn't have to prep for.

Product Information
While Meat-Traders Online takes every care to provide accurate product information on our website and app, recipes, ingredients and nutritional details may change from time to time. Please use this information as a guide and always read the product packaging carefully before use, particularly for allergens, storage instructions and expiry dates.

Product Images
Images on our website and app are for illustrative purposes. Actual products may vary in appearance, colour, cut, size and packaging.

Pack Sizes, Piece Counts and Average Weights
Our product packs are prepared according to the advertised average pack weight. Piece counts are indicative and may vary from those advertised due to natural differences in carcass sizes and individual cuts. We take reasonable care to prepare each pack according to its stated average weight, adjusting the number of pieces where necessary.