Nothing brings the family together quite like a slow-simmering potjie, and our South African Beef Shin is the cut made for exactly that. Rich in collagen and bone marrow, the shin breaks down beautifully over low heat — releasing deep, hearty flavours into every layer of your pot.
Whether you're cooking over coals in the backyard or out in the bush, this cut rewards patience. The longer it simmers, the more tender and fall-off-the-bone it becomes, soaking up your spices, vegetables, and braai-side stories along the way.
Why Beef Shin for Potjie?
- Naturally rich in connective tissue — creates a thick, flavourful sauce
- Bone-in cut adds depth and body to your potjie stock
- Slow-cook friendly — perfect for a No. 3 or No. 4 pot over medium coals
- Available in family-sized packs — enough to feed the whole crew
Order fresh and make your next family weekend one to remember.
Product Information
While Meat-Traders Online takes every care to provide accurate product information on our website and app, recipes, ingredients and nutritional details may change from time to time. Please use this information as a guide and always read the product packaging carefully before use, particularly for allergens, storage instructions and expiry dates.
Product Images
Images on our website and app are for illustrative purposes. Actual products may vary in appearance, colour, cut, size and packaging.
Pack Sizes, Piece Counts and Average Weights
Our product packs are prepared according to the advertised average pack weight. Piece counts are indicative and may vary from those advertised due to natural differences in carcass sizes and individual cuts. We take reasonable care to prepare each pack according to its stated average weight, adjusting the number of pieces where necessary.